Yesterday my friend, Candy, and I had lunch at a mutual friend's home - actually, we had our annual luncheon in her beautiful garden. Our friend, Terry, trained to be a pastry chef in England - you can imagine how good the food was! We had such a relaxing afternoon of catching up, enjoying the beauty of the garden, and watching hummingbirds and other birds fly around us.
Terry spoiled us with:
* Cherry-Cheese Scones with Orange Marmalade Butter
* A plate of Ham & Cream Cheese Roll-Ups with Onion Powder and Egg Salad Sandwiches with Chives and a Garnish of Strawberries on Mint Leaves
* Iced Lemon Tea & Lemonade
* Individual Black Forest Trifles (with chocolate cake, cherries, rich chocolate pudding and whipped cream)
Delicious and beautiful -
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