Tuesday, November 16, 2010

Turkey-Shaped Cinnamon Rolls

I made turkey-shaped rolls for breakfast yesterday morning using cinnamon rolls and biscuits, and they looked really sweet! The only change I made to the original recipe was that I used just one extra large biscuit per cinnamon roll instead of 1 1/2 biscuits per cinnamon roll. I also didn't put the sprinkles on, and they were still cute. As it was dark out when I made them, I didn't take a photo - but the recipe and photo are HERE.

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