Monday, September 20, 2010

Apple Cinnamon Muffins

I made these for breakfast one day last week, and they made the house smell so yummy. Perfect for an autumn morning. Next time I'll probably add another apple from our bountiful store to the mix -

Apple Cinnamon Muffins

1 C. white flour & 1/2 C. whole wheat flour
1/4 C. sugar
1 3/4 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
1 egg
1/2 C. milk
3 tabl. canola oil
3 tabl. unsweetened applesauce
1 medium apple, peeled and grated

In a bowl, combine flour, sugar, baking powder, salt, and cinnamon. In a separate bowl beat together the egg, milk, oil, applesauce and grated apple. Mix dry ingredients into wet ingredients. Pour into greased muffin tins. Bake at 400 for 15 minutes. Makes 12-14 muffins.

1 comment:

Patty said...

Apple and cinnamon always smells so good! Hope you have a great day.