It's been several summers since we made homemade root beer, so we decided to mix up a batch. This time we tried something new - using Splenda instead of sugar. It's not hard at all to make - you just buy a bottle of root beer extract and follow the instructions on the side. You can buy the extract at some grocery stores in the spice section or shops where they sell bulk foods. Our root beer has a great taste although it didn't have any fizz to it - I'll get fresher yeast for the next batch.
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